This cookies are super easy to make and yummy! This is my first snazzyed up photo for my blog. Hope you like it!I think I'll make these cookies for Easter too! With maybe purple, yellow, and blue icing.
Funfetti Cookies
INGREDIENTS
| 1 | (18.9-oz.) pkg. Pillsbury® Moist Supreme® Funfetti® Cake Mix |
| 1/3 | cup oil |
| 2 | eggs |
| 1/2 | (15.6-oz.) can Pillsbury® Creamy Supreme® Funfetti® Vanilla Frosting |
DIRECTIONS
| 1. | Heat oven to 375°F. In large bowl, combine cake mix, oil and eggs; stir with spoon until thoroughly moistened. Shape dough into 1-inch balls; place 2 inches apart on ungreased cookie sheets. With bottom of glass dipped in flour, flatten to 1/4-inch thickness. |
| 2. | Bake at 375°F. for 6 to 8 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. |
| 3. | Spread frosting over warm cookies. Immediately sprinkle each with candy bits from frosting. Let frosting set before storing. Store in tightly covered container. |
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