I didn't make this exactly the way the recipe calls for. I used cream of chicken instead of cream of mushroom because I am not a big fan of cream of mushroom soup. I think it might have been why we disliked this recipe. The salt content was crazy bad! The chicken was nice and tender, and it taste good if you could get past the saltiness. Next time if I decide to make this I will leave out the flavor packet and/or just use plain wild rice.
1 Star out of 5. Bleck!