This week we stayed on track, other than we didn't do left overs because Little Bear was invited to a birthday party that had tons of food. So we ate there instead.
Monday- Leftovers from Sunday. Chicken, mashed, gravy, corn, stuffing, sweet taters.
Tuesday- Sweet Italian sausages with salads
Wednesday- Stuffed chicken breast with broccoli and cheese (pre-made), baked potatoes, and green beans.
Thursday- Birthday for Mr. Bear's Mimi, I'll be bringing Chocolate Eclair Cake. (new)
Friday- BBQ cups, mac and cheese, and baked beans. (new)
Saturday- Pot roast with potatoes, carrots, and veggies, in the crock with cream of mush, and onion soup mix
Sunday- Roast beef sandwiches, fries, and peas.(using leftover roast)
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How's the wedding planning coming?!
BBQ cups, mac and cheese, and baked beans - YUM!
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